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Liquid Intelligence: The Art and Science of the Perfect Cocktail by Dave Arnold
Free download Liquid Intelligence: The Art and Science of the Perfect Cocktail by Dave Arnold in pdf. A groundbreaking approach to crafting drinks that look and taste better than ever. In Dave Arnold’s world, every detail matters—whether it’s the shape of an ice cube, the balance of sugars and acids in an apple, or the […]
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Free Download Chemistry and Biochemistry of Food (2nd Ed.) By Jose Pérez-Castiñeira
Free download Chemistry and Biochemistry of Food (2nd edition) authored by Jose R. Pérez-Castiñeira in pdf. Chemistry and Biochemistry of Food (2nd Ed.) by Jose R. Pérez-Castiñeira is a remarkably intricate exploration of the science behind what we eat. This updated edition seamlessly intertwines the worlds of food chemistry and biochemistry, offering both seasoned professionals and […]
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Free Download Food: The Chemistry of Its Components (7th Ed.) By Tom Coultate
Free download Food: The Chemistry of Its Components (7th edition) authored by Tom Coultate in pdf. Tom Coultate’s Food: The Chemistry of Its Components (7th edition) is like opening the door to the molecular world hidden beneath every bite we take. For anyone fascinated by the science of food, this book is an unparalleled blend […]
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Introduction to Food Chemistry (2nd Ed.) By Vassilis Kontogiorgos
Free download Introduction to Food Chemistry (2nd edition) authored by Vassilis Kontogiorgos in pdf. According to the author, “The positive response and feedback from food science students have been instrumental in shaping the evolution of this textbook. A commitment to excellence in education and a passion for food chemistry has driven the journey from the […]
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Fennema’s Food Chemistry (5th Ed.) By Srinivasan Damodaran and Kirk L. Parkin
Free download Fennema’s Food Chemistry (5th edition) edited by Srinivasan Damodaran and Kirk L. Parkin in pdf. According to the editors, “Welcome to the fifth edition of Fennema’s Food Chemistry. The 11-year interval from the fourth edition has prompted transitions in contributors and content evoked by the waxing and waning of careers, and discoveries based […]
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Free Download The Chemistry of Food By Carla Mooney
Free download The Chemistry of Food authored by Carla Mooney and illustrated by Traci Van Wagoner in pdf. Food, like all matter, is governed by the rules of chemistry. Food chemistry is a branch of science that studies the substances that make up food, the chemical processes that food undergoes, and how different foods can […]
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The Mineral Fix: How to Optimize Your Mineral Intake for Energy, Longevity, Immunity, Sleep and More
Free download The Mineral Fix: How to Optimize Your Mineral Intake for Energy, Longevity, Immunity, Sleep and More written by Dr. James DiNicolantonio and Siim Land in pdf. Essential macronutrients include protein and fat, whereas the body can synthesize glucose making dietary carbohydrates technically non-essential. However, this book focuses on micronutrients, specifically minerals. Just like […]