Advanced Practical Organic Chemistry (3rd Ed.) by John Leonard, Barry Lygo & Garry Procter
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Understanding Wine Chemistry (2nd Ed.) by Andrew Waterhouse, Gavin Sacks & David Jeffery
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The Organic Chem Lab Survival Manual: A Student’s Guide to Techniques (10th Ed.) by James W. Zubrick
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Organic Chemistry: Principles and Mechanisms (3rd Ed.) by Joel Karty
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Chemistry: An Introduction to General, Organic, and Biological Chemistry (13th Ed.) By Karen C. Timberlake
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The Sixth Element: How Carbon Shapes Our World By Theodore P. Snow and Don Brownlee
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Organic Chemistry Concepts and Applications By Allan D. Headley
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